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Coffee contains polyphenols, with anti-oxidant properties which are widely believed to help prevent inflammatory illnesses, such as Type 2 diabetes. It also has anti-cancer properties. Vindab coffee contains the mineral magnesium and chromium. Increased magnesium intake has been linked with lower rates of Type 2 diabetes.
Manging your diabetes is not a science, it is an art. Making a little time for you Vindab Coffee, will help resolve everything.
The coffee you can rely on. With you when you need it.
Coffee is an emotion worth enjoying, from a soothing cup in the morning to the debates that flow through the night. Vindab coffee, which not only substitutes coffee, but also regulate high glucose levels in the blood.
Ayushvedham Vindab Coffee is a blend, with 10 powerful and versatile ingredients, mainly roasted arabica coffee. These ingredients are known for generations, for their anti-diabetic properties.
Also, decrease in blood sugar levels can be reduced by using Arabica coffee and gayo bean extract as an alternative treatment. Consuming coffee can help reduce the risk of type 2 diabetes, while caffeine promotes lipolysis in adipocytes.
Vindab Coffee will enhance the effectiveness of other therapies, if taken in conjunction. It is made up of unique herbs comprising safe and time-tested substances, that strengthen your morning and evening.
FUNCTIONAL BENEFITS
GIVES THE SAME COFFEE FLAVOUR
ENCOURAGES SAFE CONTROL OF GLUCOSE
STRENGTHENS METABOLISM
ENHANCES BODY RESISTANCE AND ENERGY
LOWER FAT AND CHOLESTROL
LOWER RESISTANCE TO INSULIN
AVOIDS DIABETIC COMPLICATIONS
DRASTICALLY REDUCED DISEASE DEVELOPMENT
ALLEVIATES LETHARGY
INCREASES THE SYNERGETIC IMPACT OF OTHER MEDICATION
INGREDIENTS
- ROASTED ARABICA COFFEE
- ROASTED ROBUSTA COFFEE
- ROASTED CHICORY ROOT POWDER
- NEEM FLOWER
- MORINGA FLOWER
- ELACHI
- GINGER
- VIJAYASAR HEART WOOD
- GUDCHI ROOT
- CINNAMON BARK
- JAMUN SEED
- LIQUORICE ROOT
HOW TO BREW VINDAB COFFEE ?
- Vindab Coffee can be made with coffee filter or percolator. Take two spoons of coffee in the filter and add near-steaming water. Then wait until the filtrate collects at the bottom.
- Pour this concentrate in a cup and add sufficient quantity (preferably 120 to 150 ml) hot milk and drink.
- Alternatively, those who do not have a filter can add two spoons of Vindab Coffee to milk and boil (a mix of 60 ml water to 120 ml milk suggested) until added water evaporates, then filter and drink.
- If you want a sweet taste, add natural sweeteners like Stevia or LoGI low glycemic index sugar, etc.
WHEN TO TAKE ?
- We advise you to have Vindab Coffee twice a day. Once in the morning and once in the evening.
- If you are real tea lover, a third cup is also welcome. However, restrict your coffee intake to only two cups a day.
- As a recommendation, having coffee in the morning and tea in the evening is more helpful.
OTHER ADVICE
As Vindab Coffee is made of heterogeneous extracts, it is advisable to shake the jar every time you make coffee.
10 reviews
verified Buyer
Product is good. Unlike others dosage and it is appropriate and those who want instant relive from sugar level they can try.
verified Buyer
Good for regulating blood sugar levels and for diabetics. thanks to ayushvedham
verified Buyer
Earlier my uncle had problem of frequent sugar level fluctuations. One of My friends recommended this to me. Consuming Vindab capsule and tea Capsule has helped him to maintain my uncle sugar levels.
verified Buyer
Very soothing, nice flavour & relaxing.
verified Buyer
My Mum loves it! Very good packaging as well.
verified Buyer
Great Taste, Great Flavours and Great Health Benefits… All in one box!
verified Buyer
Tastes almost like normal coffee but much more beneficial for diabetes.
verified Buyer
Amazing product for diabetics.
verified Buyer
Effective almost completed two packets.
verified Buyer
Thank you for product. Never heard of these ingredients before. Good thought. should definitely